Topping off Ole Red Nashville is a 6,000-square-foot rooftop with an indoor/outdoor bar and restaurant called The Lookout at Ole Red, which provides unmatched views of historic lower Broadway and downtown Nashville.

The Lookout at Ole Red is a distinct dining experience overseen by acclaimed executive chef, Garrett Pittler. On the rooftop, The Lookout at Ole Red menu will offer shareable small plates like pimento cheese burrata, Nashville hot calamari and fresh seafood bank. From traditional to imaginative, our intention is to provide unique menu options that satisfy every craving.

The Menu


Black Hawk Farms Jerky
Kentucky Soy, Chili-Ranch Parched Corn Nuts

Charcuterie Board
Trio of Cured Meats, House Pickled Vegetables, Bourbon-Beer Mustard, Crackers

Cheeses Board
Selection of Three Cheeses, House-Made Jam, Spiced Nuts, Local Honey, Crackers

Marinated Olives
Rosemary, Citrus, Garlic

Smoked Pork Rillette
Smoked Pork Shoulder, Whiskey Bar-B-Que, House Fried Chips

Pickle Trio
Cauliflower, Peppers, B&B Chips

Marcona Almonds
Roasted & Salted Spanish Almonds

Kenny’s Cheese Curds
Basil, Chili Flakes, Lemon

Lookout! It’s 7-Layer Dip
Smoked Pulled Pork, Pimento Cheese, Bar-B-Que Sauce, Chili Roasted Corn Sour Cream, Cheddar Cheese, Scallions, House Kettle Chips

Pickled Shrimp Salad
House Crackers & Hot Sauce

Doughnut Toss
Grapefruit Sugar, Vanilla Sugar

Hummingbird Cake
Caramel Cream Cheese Frosting

Executive Chef Garrett Pittler
and Executive Sous Chef Joe Denomme
Pastry Chef Kesley Lee Gibbs


Avocado & Crab Salad
Arugula, Charred Citrus, Almonds, Bourbon Barrel Aged Lemon Vinaigrette

Pimento Cheese Burrata
Marinated Tomato, Torn Basil, Grilled Bread

Selection of Three Cheeses
Jam, Marcona Almonds, Honey, Toast

House Mustard, Pickles, Bread

Pickled Shrimp Salad
House-Made Crackers, Hot Sauce

Big Soft Pretzel
With “That White Cheese Stuff!”

Nashville Hot Calamari*
Smoked Duke’s Mayo, Lemon

Colorado Lamb Ribs*
Black Bar-B-Que Sauce, Pickles

Pork’N Grits*
Red Grits, Crisp Pork Belly, Beer Jus

Trio Slider*
OK Onion Burger, Classic Bologna & Cheese, Pulled Pork Slider

Cocktail Shave Ice, Saltines, Hot Sauce

Spicy Black Hawk Beef*
Horseradish, Peanuts, Orange, Cilantro

Beef Jerky*
Kentucky Soy Teriyaki, Chili Spiced Corn Nuts

Fresh Seafood Bank*
8 Oysters, 8 Shrimp Cocktail, 8 Smoked Mussels, Charred Octopus Salad, 4 Crab Claws, 3 Crab Legs, Whiskey Mignonette, Cocktail, Hot Sauce, Wakeme

Parmesan Ranch Yukon Fries
Whiskey Raisin Catsup

Smoked Carrots
Cinnamon, Goat Cheese, Pistachio

Fried Broccoli
Garlic Parmesan

A Study in Veggies
Selection of Local Sourced Vegetables

Magically Delicious Doughnut

Chocolate Cheesecake
Oreo Crumbs, Black Cherry Compote

Derby Tart
Caramel Sauce, Chantilly Cream

Blackberry Galette
Creme Fraiche


  • Mer Soleil unoaked
  • Chalk Hill Sonoma Coast
  • Joel Gott Unoaked
  • Simi Chard
  • La Crema
  • Villa Maria
  • Simi
  • Mitolo Jester
  • Fraciscan
  • Joel Gott 815
  • Duckhorn Decoy 15
  • Stag’s Leap
  • Lyric
  • Nobilo Icon
  • Ferrari-Carano
  • Charles Krug
  • Stag’s Leap
  • Tahuan Mendoza Malbec
  • Super Tuscan Ruffino Modus
  • Conondrum
  • The Prisoner
  • Conondrum
  • Ruffino Sparkling Rose
  • LOLA
  • AIX, Coteaux d’Aix Provence Rose
  • Moet Sparkling Rose
  • Ruffino Prosseco
  • Dom Perignon
  • L Roederer Cristal Brut
  • Proper Sake


  • Viejo
    Casamigos Reposado Tequila, Pamplemouse Liqueur, Agave Nectar, Grapefruit Bitters and Angostura Bitters. Garnished with Grapefruit Twist
  • Hot & Bothered
    Banhez Mezcal, Ancho Reyes Chili Liqueur, Grapefruit Juice, Fresh Lime Juice, Agave Nectar. Garnished with Tajin, Chamoy and Lime Wedge
  • 1908
    Empress 1908 Gin, Fresh Lemon Juice, Simple Syrup, Egg Whites, Lavender Bitters. Garnished with Edible Flowers
  • Broadway River
    Copper & Kings American Craft Brandy and Apple Brandy, Absinthe and Sweet Vermouth
  • The Lookout
    Smithworks Vodka, Soho Lychee Liqueur, Watermelon Juice and Fresh Sour Completed with Jackalope Lovebird Wheat Beer
  • Honey Bee
    Hendricks gin, High Garden Floral Honey Syrup, Fresh Squeezed Lemon Juice and a Lavender Sprig
  • Cumberland Punch
    Diplomatico Reserva Exclusiva Rum, Carribean Pineapple Liqueur, Combier, Orgeat and Fresh Lime Juice. Garnished with an Edible Orchid
  • Juniper and Tonic
    Tonic, Fresh Lime Juice, Juniper Syrup. Garnished with a Lime Wheel
  • Cucumber Fizz
    Club Soda, Fresh Lime Juice, Simple Syrup, Cucumber and Mint
  • Blueberry Twist
    Red Bull Blue Edition, Club Soda, Blueberry Purée, Ginger Syrup and Mint
  • Casamigos Flight
    • Blanco
    • Resposado
    • Anejo
  • Bourbon Country
    • Buffalo Trace
    • Angel’s Envy
    • Blanton’s Single Barrel
  • Rye Time
    • George Dickel Rye
    • Davidson Rye
    • Redemption Rye
  • Codigo Flight
    • Blanco
    • Rosa
    • Resposado

Beer, Bourbon, Whiskey & Rye

  • Music City Light
  • Boulevard Jam Band Berry Ale
  • Tennessee Brew Works Seasonal
  • Yee-Haw Dunkel
  • Jackalope Seasonal
  • Black Abbey The Forty Four
  • New Heights Nothing Fancy
  • Dogfish Head Sea Quench Ale
  • Fat Bottom 2 Hop Shakur
  • Bearded Iris Homestyle IPA
  • Fat Bottom Tempest Admiral
  • Michelob Ultra
  • Yuengling
  • Good People Muchacho
  • Founders Solid Gold
  • Boulevard Radler
  • Wiseacre Gotta Get Up to Get Down
  • Good People Urban Farmer
  • Diskin Cider 
  • Sixpoint Resin Double IPA
  • Jim Beam
  • Buffalo Trace
  • Larceny
  • Maker’s Mark
  • Bulliet
  • Knob Creek 9 Year
  • Woodford Reserve
  • Basil Hayden 8 Year
  • Four Roses Single Barrel
  • Angel’s Envy
  • Eagle Rare Single Barrel
  • WL Weller Special Reserve
  • Blanton’s Single Barrel
  • Uncle Nearest 1856
  • Clyde May’s 8 Year Old Cask 
  • Canadian Club
  • Southern Comfort
  • Jameson
  • Jameson Caskmate IPA
  • Jack Daniels
  • Jack Fire
  • Crown Royal
  • Davidson Reserve
  • Bulliet Rye
  • George Dickel Rye
  • Redemption Rye
  • Davidson Reserve Rye

18% gratuity added to all parties of 6 or more
All beer, liquor and wine are inclusive of Tennessee’s liquor-by-the-drink tax.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.